Our cooler and freezer are small, but they are packed with high-quality, hard-to-find items. In the refrigerator we love Palm d’Or duck confit. We also carry a variety of anchovies which are a must to create a proper Caesar salad. In the cheese department, we regularly have Epoisses from France and Le Chevre Noir and De Warwick tripe crème Brie from Quebec. Our favourite cheddar is Dubliner from Ireland. We also stock a particularly good Parmesan cheese. C’est Bon Chevre from St. Marys, Ontario is a top seller. Also in the cooler is chorizo from Spain and exceptional pesto from Quebec. Our freezer regularly holds veal demi glace, frozen medallions of fois gras, lobes of grade A fois gras, Scottish smoked salmon, raspberry coulis and Dufflet’s fabulous grab-and-go frozen desserts.
In the Cooler/Freezer
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