We love connecting people through the experience of food.
Our 2018 Spring-Summer Cooking Class Season is slated to launch Wednesday April 4th.
Join our email list and keep up to date with class announcements and dates.
The Whole Grain Hearth Bakery Pop-up Saturdays
Stop the Jill's Table kitchen Saturday mornings from 10am to 2pm every week for amazing sourdough bread, baguettes, cookies and other whole grain treats.
Made from freshly milled-local-organic grains by The Whole Grain Hearth Bakery.